Clos du Roy

Beautiful terroir

Well-known as vineyard since the Dukes of Burgundy in the 13th century. Clos du Roy étaient were pourred at Louis 14 and Louis 16 place.
Pinot noir
from 7 to 10 years
Well-balanced wind with delicious red fruits' aromas. Racy and generous palate.

88-90/100 – Allen Meadows 2nd Quarter 2023, Issue 90

91-93/100 – Allen Meadows

17/20 – Bourgogne Aujourd’hui
16+/20 – Jancis Robinson
91-93/100 – Allen Meadows
90-93/100 – Jasper Morris

18,5/20 – Bourgogne Aujourd’hui

Operated vineyard surface: 24 ares
Exposure: East/South-East
Soil: caracteristic sedimentary strata, gravel coming from the fragmentation of the Comblanchien limestone
Location: bottom of the hillside and mid-slope

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