On Saturday 6th December, we will celebrate the 3rd Paulée de Noël at Château de Marsannay. Chef Alexandre Dutat, from Loiseau des Vignes in Beaune, will orchestrate this Christmas-inspired dinner, enhanced by a magical selection of wines from Châteaux de Marsannay and Meursault.
For more information, contact us :
➡️ commande@chateau-marsannay.com
➡️+33 3 80 51 71 11
Château de Marsannay is delighted to invite you to its second Christmas Paulée!
For this occasion, enjoy a gastronomic dinner prepared by a Michelin-starred Chef, Christophe Quéant, at Le Carmin restaurant in Beaune. With these exceptional dishes, you will taste the finest festive wines from the Châteaux. Promises of great times and shared delights…
Book your tickets now!
The cost of the dinner is 250 euros per person.
Registration is open until 23rd November 2024.
For more information, contact us :
➡️ commande@chateau-marsannay.com
➡️+33 3 80 51 71 11
Château de Marsannay is proud to invite you to its first Christmas Paulée!
During a prestigious dinner prepared by La Maison Dansard, Le Traiteur des Chefs in Marcigny, you’ll taste the finest festive wines from Châteaux de Meursault and Marsannay.
During this festive and convivial evening, you’ll discover a selection of Christmas gift boxes!
A culinary and wine experience not to be missed! Reserve your place today!
The cost of the dinner is 250 euros per person.
Registration is open until 2 December 2023.
Info & booking: commande@chateau-marsannay.com
+33 3 80 51 71 11
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